Healthy Pumpkin Spice Latte

I used to love pumpkin spice lattes from Starbucks, but these days I try to only drink coffee from our french press and stay far away from sugar so I can't indulge. Thankfully there is a healthier and organic way to enjoy my pumpkin spice lattes at home, and they don't even take too much work.

Ingredients: 

1 cup prepared coffee

1 cup milk

1tablespoon canned pumpkin

1 teaspoon vanilla extract

1/2 teaspoon pumpkin pie spice (+ more for topping)

sweetener of choice to taste (I add agave)

(optional) whipped cream to top

Directions:

1. Heat milk and pumpkin in saucepan until warm/steaming

2. Remove from heat and whisk in vanilla and pumpkin pie spice until frothy

3. Divide coffee into 2 cups then pour milk mixture over each

4. Sweeten to taste, top with whipped cream (homemade if possible!) and additional pumpkin pie spice